Yum cha at Darling Harbour
Bamboo steamers, a pot of Chinese tea and the whole table sharing: yum cha at MuMian Dining is served every day at lunch, in our dining room at Darling Quarter facing Tumbalong Park.
Dim sum 點心
- Prawn jade dumplings (3) M水晶鮮蝦餃$14
- Pork siu mai (3)鮮肉燒賣$13
- Fish, carrot & coriander jade dumplings (3) M錦鯉魚餃$19
- Steamed barbecued pork buns (3)蜜汁叉燒包$12
- Steamed prawn & chive jade har gow (3) M虾皇韭菜水晶饺$18
- Prawn & pea shoot jade dumplings (3) M翡翠豆苗鮮蝦餃$19
- Truffle & lau hon steamed jade dumplings (3) V羅漢花素餃$16
- Scallop & prawn jade dumplings (3) M帶子鮮蝦餃$19
- Black truffle & pork xiao long bao, soup buns (5)黑松露小籠包$24
- Vegetarian spring rolls (3) V脆香素春卷$12
- Steamed dim sum platter (8) M今日精選蒸點心拼盤$36
A selection of today's specialties
- Deep-fried dim sum platter (8) M今日精選炸點心拼盤$25
A selection of today's specialties
Small plates 小食
- Tempura eggplant, caramelised apple vinegar V糖衣茄盒（小）$18
- Chicken san choy bow雞茸生菜包（小）$18
- Stir-fried string beans, chicken mince肉鬆乾煸四季豆（小）$18
- Salt & pepper silver fish A椒鹽白飯魚（小）$19
- Crispy pork ribs, Cantonese red bean curd南乳小排（小）$21
- Salt & pepper squid A椒鹽鮮魷（小）$21
- Supreme soy sauce fried noodles V豉油皇炒麵（小）$16
- Steamed gai lan (Chinese broccoli), oyster sauce蠔油芥蘭（小）$18
- Red-braised chicken feet, black bean & supreme sauce豉汁鳳爪（小）$16
- Steamed pork ribs, black bean sauce豉汁排骨（小）$18
- Burrata, Chinkiang vinegar, crispy chilli, fried bread醬香牛乳芝士炸糧$29
Dessert dim sum 甜點
- Red bean paste sticky rice pan-fried pumpkin pies (3)黃金南瓜紅豆餅$16
- Charcoal custard lava buns (3)黑金流沙包$12
- Mango sticky rice spring rolls (3)芒果糯米炸春捲$15
- Fried vanilla ice cream with your choice of topping炸雪糕$16
Premium Chinese tea 精選中國茶
Per pot
- Jasmine green茉莉綠茶$12
- Pu'er熟普洱$12
- Chrysanthemum菊花茶$12
(V) vegetarian · (A) Australian seafood · (I) imported seafood · (M) mixed origin. A surcharge of 10% applies on Sundays and 15% on public holidays. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, sesame and gluten. Whilst all reasonable efforts are taken to accommodate our guests' dietary needs, we cannot guarantee that our food will be allergen-free.
Yum cha questions
When is yum cha at MuMian Dining?
Yum cha is served at lunch only: every day from 11:30am to 3pm.
Do I need to book for yum cha?
Walk-ins are welcome when tables are free. Weekends are busiest, so booking through OpenTable is recommended: https://www.opentable.com.au/r/mumian-dining-sydney
Is there vegetarian dim sum?
Yes. Vegetarian options include truffle and lau hon steamed jade dumplings, vegetarian spring rolls, tempura eggplant and supreme soy sauce fried noodles.
Can I order from the main menu at lunch?
Yes. The main menu is served at lunch and dinner, so you can add roast duck, live seafood or rice and noodle dishes to your yum cha.
Is there a surcharge?
A surcharge of 10% applies on Sundays and 15% on public holidays.